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Healthy & delicious recipes from A.Vogel

Quick & Easy Veggie Packed Omelette (Vegetarian & GF)

  • Preparation:  min
    Time:  min
  • Easy
  • 1
  • Prep: 2 min
  • Easy
  • 1

Super healthy and easy to make, this omelette is packed full of protein, healthy fats, vitamins, minerals and fibre – perfect for fuelling you for the day ahead and helping to keep you full until lunch!

Ingredients

Quick & Easy Veggie Packed Omelette (Vegetarian & GF)

  • 2 large eggs
  • 1 tbsp water
  • 1tbsp olive oil
  • ¼ green pepper, cut into small chunks
  • 3-4 mushrooms, quartered
  • 3-4 cherry tomatoes, cut into quarters (or other vegetables of your choice)
  • 30g feta cheese, crumbled
  • Sprinkling of Herbamare®

How to make Quick & Easy Veggie Packed Omelette (Vegetarian & GF)

1. Heat the olive oil in the pan and sauté the green pepper and mushrooms for 5 minutes.

2. Beat the eggs together, add the water, season with herbamare and add to the pan, let the egg set and cook around the vegetables which should take around 2-3minutes.

3. Sprinkle with the feta cheese and cherry tomatoes.

4. Serve and enjoy.


I hope you give this delicious quick & easy veggie packed omelette a try! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)

This recipe is full of goodness

Having an egg-based breakfast ensures you start your day with a source of good quality protein, this is essential for repair around the body and helps regulate blood sugar levels. Fibre from the vegetables helps support your digestive system, and  vitamin D is crucial to help maintain bone health.

About Eileen

Hello lovely ladies, my name is Eileen and I have worked in the Education Department at A.Vogel for over 20 years now, lecturing and advising on many health concerns via the Helpline with a special focus on the menopause and its dreaded symptoms. After my own experience my aim is to help as many menopausal women as I possibly can through my advice, video blogs and recipes.

 

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